Cooking A Small Gammon Joint

-- To boil a gammon joint. Roast gammon You can also roast your gammon joint in the oven.


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Drain the water from the saucepan add fresh cold water the onions.

Cooking a small gammon joint. 190CFan 170CGas 5 30 mins per 500g plus 30 mins Score surface to give crackling. Cover the pot and simmer over a low heat for 1 hour. Method Place the gammon joint into a large lidded saucepan cover with cold water and bring to the boil over a high heat.

How to cook a Gammon Joint. But it isnt only for the cold weather slice it for a weeks worth of sandwiches or flake it and add it to your salad. Bring the water to the boil then turn the heat down cover it and let it simmer for around 1 hour and 15 minutes.

Similarly to calculating the cooking time for boiling firstly you need to weigh your raw gammon joint but this time allow 30 minutes per 450g 1lb plus an additional 30 minutes and cook it at 180C 350F or Gas Mark 4. Fill a large stockpot with water and bring the water to a boil. Gammon is a great joint for Sunday lunch and is very popular at Christmas cooking it in the slow cooker can remove some of the salty taste and produce a soft tender joint.

Place onto the middle shelf of a pre-heated oven and cook for 30 minutes per 500g plus 30 minutes. Place joint in a roasting tin and wrap the exposed meat in foil ensuring the rind is left uncovered. Place it in a pan and cover with cold water add cloves black peppercorns or bay leaves to flavour if required.

Place gammon joint in slow cooker Add chopped up onion and any other vegetables and peppercorns around the gammon Pour in water or your chosen liquid Place lid on slow cooker and. - Bring the water to the boil when the water boils reduce the heat cover and simmer for 20 minutes per 450g plus 20 minutes or until thoroughly cooked. Cooking a ham joint Step 1.

Easy Slow Cooker Christmas Ham. Place the gammon joint into the pot. Put your ham in a large pot and cover it with water.


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